TV Shows

I departed the Enterprise starving, and in pain a bit from the ridiculous amount of walking in Belfast. I went down the stairs to the tram station and the Google Transit app said there were no more trains but there was a dot-matrix display showing next tram in 7 minutes with a group of at least 15 people waiting for the tram. Then a local said to the group no more trams tonight and the screen was for the next station down the line.

A vocal man with an American accent convinced the group of people that the local was wrong. I looked at the sign and noticed it said “Busáras” and the blank one said “Connolly”. Since I can also read perfect Gaelic I recognized that Busáras means Bus Station and Connolly was the name of the train station. I decided the local was right and since I didn’t know where the Bus Station stop was, I just followed the track and it was not even a block away.

My plan for the night was to go to an Irish Pub and grab dinner there, but once I got off the Luas (what Dublin calls trams/streetcars) near my hotel most I just had a craving to go back to the Burrito place and have a large Fajita. It was so good.

Then I went back to drop off my stuff at the hostel locker and ended up at the bar in the hostel. I was breaking my rule of local beer and ordered a Tuborg. That is some of the best cheap beer money can by in Europe, especially the draft version. I had a great conversation with the bartender and the conversation lead to making TV shows and then he reviled that he worked on Vikings and Game of Thrones. I will refer to him as Viking Bartender.

As I was coming to the end of using up my cash this guy started talking like a beer snob on the intricacies of Guinness and what it is the greatest beer in the world. To which I countered that Guinness is only to its best potential when paired with a fine Irish Whiskey, and then explodes with flavour. That leads to a round or Guinness and Jameson’s Caskmates Stout for the group in that part of the bar.

At some point, a gorgeous Irish lass comes up to the bar to order a round of beers for her friends listening to the acoustic singer-songwriter in the other side of the bar. She orders a couple of Coronas. I didn’t actually she was Irish at this point. I said, “I would make fun of you for drinking Mexican beer in Ireland, but I just had a burrito for dinner.” She smiles and in a strong Irish accent smiling “While I guess you can’t then can you.” This is the point that I kick myself for not having anything further to say. Then she left.

Then later the other bartender started making drinks and as he cleaned the glasses kept spraying me with a little water. The second time I joked that he got me again. After the third time, he joked that if I stayed there I would just have to accept that I would keep getting “a little wet”. The bartender then began making a pair of Jäger-bombs and as he dropped the shot glasses into the larger glass, he shattered one of the glasses and the liquor soaked my shirt, shorts, arm, and leg. He also got some glass lodged in the skin of my arm. I then said, “This is a little wet?”. He then half horrified and half laughing was like “No I’m so sorry, you know the next drink is on me.”

By this point in the night, I’ve had a good 3 times more drinks than I planned on. I was just going to order another beer, but the Viking Bartender came over and said: “I know you been drinking the cheap beer and whiskey all night but since this one is on us let’s go for a special whiskey.”

I ended up with a special edition 200 bottle Jameson’s that was the most amazingly smooth flavour I’ve ever had. After finishing up, I called it a night as the next morning was a travel day back home to Canada.

For a country I was not excited about before going, I was one that I was sad to leave.

The next morning, I got up and shaved, washed, and packed up my stuff and left the hostel. The morning did not start well as I crushed my headphones in the locker door. As I had some time to kill I went to Costa and had my morning coffee and a breakfast sandwich. I caught up on some news, Reddit, and updated my phone to try to use up my remaining data. At this point, I went a block away and got the shuttle bus to the airport. Since I was trying to use up data, I live streamed the video to YouTube from the bus.

Until which point, I needed to conserve battery life since my boarding pass was on the phone. Once I arrived at the airport the Departures section looks amazing and modern and so not the back hallway looks of the Arrivals area. I checked my bag and placed everything in it so I could easily get through security and enter the duty-free shopping area.

I made the first stop at the Guinness store and bought an Irish Flute kit with sheet music, and a hard Guinness Wallet for holding cards. The second shop was an electronics store, there was no way I was going to use cheap headphones for a 7.5 hours transatlantic flight so I bought a good duty-free pair.

On the flight back, the meal was pretty good. There was this cool pickled cucumber salad side, a bottle of wine, I picked the Chicken and pasta dinner. After the meal I listened to music and podcasts as we flew, I liked to keep the entertainment system on the navigation channel to see where we were.

As we flew over Quebec, I had some land data and Facebook Live posted a bit, then took some long time-lapse videos. Coming back to Toronto there was a long line so I didn’t the “cripple limp” and the navigator pointed me to the fast line for disabled and airline staff. Score! After you go through customs, you end up on the outside and there is an out of the way door that most people don’t notice because the signs point them the other way. It is to the far left wall on the Departures floor.

I quickly cleared customs and went to my gate and waited around for about an hour as my flight was running a bit late. The flight was a success, unlike the Titanic, and I arrived home at the Saint John airport to my mother and stepfather waiting for me. It was the first time ever I arrived to people waiting for me.

That concludes my 5th Eurotrip.